Matcha - powder, super grade UDSA ORGANIC

Botanical Name: Camellia sinensis

Origin: Japan, Nishio region

Production: Matcha is known to be the finest green tea in the world. Shade-grown (to enhance chlorophyll content) and hand-picked, it is made from the finest whole tea leaves. After stems and veins have been removed, the leaves (aka Tencha) are carefully stone ground on artisanal granite mills to produce a very fine (5-10 microns) powder which means you are consuming the entire leaf when drinking Matcha.

There are many different grades of Matcha, ranging from ceremonial grade (most expensive and primarily used for tea ceremonies in Japan) to Ingredient/Food grade (more affordable as it is blended with older leaves, resulting in a stronger flavor). This Superior grade Matcha is an excellent choice for a tasty and healthful drinking Matcha with a rich and delicate flavor.

Matcha helps promote youthful glow, support liver function, boost brain wellness, support heart, supports healthy weight, lifts mood & energy levels, supports memory & focus, promotes balanced cholesterol levels, balance hormones, helps lift sexual desires, promotes exercise focus, supports healthy hair & scalp, promotes healthy teeth, can be used while fasting, ease occasional swelling, keeps internal plumbing flowing, promotes bone health and more!

Storage: Store in a cool, dark, dry place. Light exposure will fade the powder and lower the quality!

Disclaimer: this information is for educational purposes only and has not been evaluated by the FDA or CFIA. It is not intended to diagnose, treat, cure, or prevent any disease. This product has been packaged in the same facility as peanuts, tree nuts, wheat, soy, and other potential allergens.